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Sheraton Club
A relaxing, upscale space, the Club Lounge where you can enjoy some me-time, meet with your team, or simply relax after at the end of your day.
Restaurants and Bars
At Sheraton Tel Aviv you will find a restaurant or a bar for each occasion and taste: a contemporary Olive Leaf Restaurant with a Mediterranean cuisine and excellent kosher meals, international and easy Kum Kum Restaurant, poolside Deck 115 or relaxed Lobby Lounge Bar with a sea view.
Executive Chef Charlie Fadida
Chef Charlie Fadida is Olive Leaf’s Executive Chef and a Senior Chef at Tel Aviv Sheraton Hotel. Fadida who is considered one of the most prominent chefs in Israel, started out studying at the Tadmor Israeli cooking school, where he the Israeli Chef Association chose him to represent Israel in a young chef competition in South Africa.