PRIVATE CULINARY
TOURS IN ISRAEL

Exploring the local open-air markets (shuk, in Hebrew; suq, in Arabic) is a must when touring Israel. Luckily, there is no shortage of markets in Israel, and we think there are few true cultural experiences more authentic than visiting a market, ogling the bounty of fresh produce, and sampling the favorite street foods of the locals. Market tours are fantastic opportunities to follow a local food expert through the maze of stalls and stands, discover the secret culinary treasures hidden within, and enjoy the quintessentially Israeli chaos of market shopping.

Get an up-close introduction to regional produce from a culinary and historical perspective. This is one of our favorite ways to discover local culinary traditions and truly connect with the Land of Israel through its wonderful agricultural offerings. Farm visits are also a wonderful opportunity to engage kids with fun, educational hands-on activities.

Local farms are a gateway to the ancient culinary traditions as well as the modern agricultural innovations of Israel. From sustainable livestock care to growing food in harsh climates, ancient olive oil presses, and more, there is so much to discover on a local farm visit.

The table is an amazing place for cultural exchange, and no trip to Israel would be complete without an opportunity to dine with local hosts. You can experience desert life and the warm hospitality of a Bedouin community as you learn about the rich Bedouin culture, share a pot of traditional coffee or tea, and enjoy a lavish feast in a Bedouin tent in the middle of the desert.

You can also discover the world of Druze culture and cooking at a home hospitality where you’ll be invited to share a meal with your hosts as they introduce you to their community and traditions. If experiencing local culture and making meaningful connections to the people of Israel are on your list of travel goals, we’d love to make that happen while we host you here!